Our Wines

Luminous peach/ copper hue, with a reassuring, organic, light haze. Lifted floral aromas leap out of the glass along with orange rind and an earthy complexity. Lovely fine phenolics fill the mouth giving great weight and a moreish texture to the wine. Orange rind, Campari/ Negroni like flavours follow. A great wine to accompany a variety of tapas-style foods.

Medium dark purple with clear hues. Fragrant blackberry and raspberry with hints of liquorice, black pepper and clove. Sweet red plum, cherry and spice. Richly textured with lovely minerality. Complex with a long and silky sweet berry finish.

Brilliant, pale platinum gold. Youthfully closed at first pour, but opening with intense and diverse aromas, ranging from wet slate minerality, to Granny Smith apples, Meyer lemon, and juicy nectarine, backed by enticing empyreumatics.
A chalky mouthfeel and broad shouldered body, work towards creating a synergy to be reckoned with. Power and vivacity are complimented by ongoing length, like an arm reaching out and pulling you back in for more.

Pale straw yellow hue. Youthfully closed at first pour but opening to a powerful flinty mineral complexity, toasted brioche, grilled hazelnuts with subtle ripe yellow stone fruits. Broad shoulders with a rich, chalky, mouth-filling texture that is flowing and long. Ripe yellow stone fruits, hints of almonds and hazelnuts. A salty and salivating wine that marries power and elegance. This 2019 Lion’s Tooth is an elegant, youthful example of power and intensity which should age gracefully for many years.

Brilliant, pale straw yellow. Complex aromatics: boxwood and petrichor minerality open without hesitation to ripe white peach, bright pink grapefruit, lime pith, and subtle hints of dried herbs and toasted brioche.
A supple and generous roundness which dances across palatte. This 2016 Field of Fire is a standout example of power and intensity complimented by incredible poise and a lively, playful length. Pure eruption from soil and season.

Pale straw yellow hue. Aromatics of ripe yellow stone fruits, lemon curd, honey-dew melon, white flowers and flinty mineral complexity. Powerful flavours of grilled hazelnuts, toasted brioche, yellow stone fruits lead to a mineral saline texture with great acidity which gives the wine great persistence. This 2019 Field of Fire is an elegant youthful example of power and intensity which should age gracefully for many years.

Dense, sustained ruby/garnet. Dizzyingly aromatic, swells from the glass: indurate spice – clove, cumin, caraway, cassia; ripe and bright red fruit – raspberry, redcurrant, Morello cherry. Quite a head-spinning, aromatic ride. Penetrating, juicy, sappy, brisk yet enveloping; vibrant flavours of red fruit and spice; also a lively earthy component that is relatively new to this vineyard, arriving in recent vintages: born of vine age and a deeper root structure, no doubt. One could hardly ask for a more invigorating, seductive, and briskly legitimate example of this wine.

Ruby/garnet hue. Dizzying aromatics swell from the glass: indurate spice – clove, cumin, caraway, cassia; ripe and bright red fruit – raspberry, redcurrant, Morello cherry. Quite a head-spinning, aromatic ride. Soft silky texture the wine glides across the palate with vibrant flavours of red fruit, and a saline spicy complexity. A pure vibrant expression of Angel Flower.

The story of our Botanical Collection is rooted in the foundations of our Waikari Estate in North Canterbury. The initial plantings were arranged by Mike and Claudia Weersing according to specific minute changes in soil composition between the unique limestone and clay particles. These changes reflected the decision to plant either Chardonnay or Pinot Noir. Interestingly, the meadow growing in each parcel was also different, with different species of meadow plants being present. These parcels have been named according to the dominant botanicals in the meadows from their beginnings as a vineyard in 2000, and since their release in 2006 they have created a new dimension for fine New Zealand wine, illustrating the incredible impact of this remarkable vineyard on the sense of wine.

They are wines that truly breathe of their place.

Secure your collection of the 2019 Botanical Collection, presented in a stunning custom-made display case.

Inclusions:
1 x 2019 Field of Fire Chardonnay
1 x 2019 Lion's Tooth Chardonnay
1 x 2019 Angel Flower Pinot Noir
1 x 2019 Earth Smoke Pinot Noir

Wonderful aromatics of lime, passionfruit and a warm summer meadow. Lovely delicious palate brimming with gooseberry, fresh lime, and hints of ripe nectarine finishing with a lovely long feel of the stony soils and refreshing salty acidity.

A clean and bright pale straw colour. Fruit flavours of citrus, ripe grapefruit and nectarine. Mid-weight in style with elegant oak present, adding texture and complexity of flavour. The structure is focused yet nicely fleshy with great concentration. It displays delicacy, but the richness and beautifully linear acidity make it a fantastic match with food. 

Deep plum with purple hues. Bright aromatics of blackberry, plum, black cherry, aniseed, liquorice, cloves and violets. Silky entry of ripe plum and blackberry with a savoury chocolaty backbone. Fine grained tannin and a mineral acidity lead to a long and balanced finish with good focus.

A deep garnet ruby colour. The aromatics are powerful and fragrant. Deep and concentrated. Dark blue and blackberry aromatics mixed with florals and savoury characters provide great complexity. The wine is rich and powerful with a long finish and fine-grained tannins that coat the mouth. Still showing the elegance and freshness of great Hawke’s Bay Syrah but with a structure that will allow it to age for at least 10 years.  

A deep purple to ruby colour. Intensely fragrant and perfumed aromatics together with spice, tapenade and red liquorice nuances. On the palate, dark berry flavours mix with florals and spice to provide great complexity. Beautifully focused, rich and seamless with a long finish and fine-grained tannins. Showing the elegance and freshness of great Hawke’s Bay Syrah with a structure that will allow it to age for at least 6 years.